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Servicing a flour mill

Flour mills are an important part of the food chain, turning grain into usable floors. A lot of people don't realise how much can end up getting put into the flour mills and all the work that we do to make sure that your flour is pure and perfect to cook with. Although flour mills are a technical process, it can be a lot of fun to work in the flour mills. This blog has some tips and information on some of the technical aspects of turning wheat and grains into flour and other basic information on processing and manufacturing information.


3 Steps To Plan A Fitout For Your Restaurant’s Kitchen

28 March 2018
 Categories: , Blog

When you run a restaurant, your kitchen is at the core of everything you do. Without a good design and fitout, you won't be able to run your food business as efficiently as possible. Here are some steps to help you plan the perfect commercial kitchen fitout to maximise efficiency and minimise wastage. Check With Local Council About All Safety And Fire Codes Before getting into any fitout, make sure your plans are approved by your local council, especially those with respect to fire and safety codes. Read More …